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Served From 4pm
Starters
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Creamed Chilli & Chorizo Prawns fine herbs, spinach, charred sourdough
£11.00 -
Classic Buffalo Chicken Wings buttered hot sauce, blue cheese dip and shaved celery
£9.00 -
Soup Of The Day homemade Guinness wheaten, salted butter
£6.00 -
Whipped Chicken Liver Parfait fig and onion chutney, pickles, toasted sourdough
£9.00 -
Korean Fried Chicken crispy wild rice, gochujang mayo, pickled onions
£9.00 -
Creamed Feta with Honey & Truffle baked beetroot, candy walnut, balsamic
£9.00 -
Caramelised Pork Belly Skewers crispy garlic, spring onion, sesame dip, wasabi mayo
£9.00
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Main
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Recommend
From The Chargrill
28 Day Dry Aged 12oz Sirloin £33.00
28 Day Dry Aged 8oz Fillet £35.00
28 Day Dry Aged 10oz Ribeye £33.00
All served with beer pickled onion ring and house salad, choice of side & sauce.
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The Barn Burger, seeded brioche bun, American cheese, pickles, caramelised onions, beer pickled onion ring, salad, hand cut chips
£18.00 -
Beer Battered Haddock, home cut chips, mint mushy puree, tarter sauce and lemon
£19.00 -
Chargrilled Chicken Supreme, creamed truffle and parmesan potato, tender stem, wild mushroom cream
£20.00 -
Guinness Braised Beef Rib, caramelised onions, star anise carrot, creamed potato and meat jus
£20.00 -
Roasted Pork Belly, Gratin potato, charred cabbage, apple, raisin and fig, cider jus
£20.00 -
Tandoori Spiced Lamb Neck, aromatic rice, mint yogurt, cashew nut buttered curry, flat bread
£20.00
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Sides £4.00
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Skin On Fries | Home Cut Chips | Garlic & Chive Fries | Tender Stem Broccoli | Creamed Potato | Buffalo Fries
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House Salad | Beer Pickled Onion Rings | Brown Buttered Roast Mushrooms | Creamed Champ | Truffle & Aged Parmesan Fries
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For allergen information please Click Here.
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